Buy Boneless Skinless Chicken Breasts – Canadian, Air-Chilled, Ready to Cook
When quality matters, details count. Our Signature Chicken Breasts come from our trusted Canadian partners who prioritize consistency and craftsmanship. Each breast is hand-selected and vacuum-sealed in meal-prep ready portions.
Why Choose Our Signature Chicken Breasts?
Not all chicken is processed the same way. While water-chilled poultry absorbs excess moisture, our air-chilled method keeps the natural texture intact - giving you cleaner cooking and better control in the kitchen.
Every cut meets Canada's highest standards, including CFIA licensing, SQF certification, and HACCP programs.
Big Pack That Fits Your Table
10 kg Pack (Approx. 36–42 Breasts)
Ideal for entertainers, large families, or bulk buyers who value gourmet flavour and lasting freshness.
Vacuum-Sealed for Quality That Lasts
Each breast is vacuum-packed in pairs, locking in moisture and extending shelf life. This gives you control: cook what you need, store the rest with confidence.
From Our Farms to Your Table
At The Butcher's Hook, we manage every step - from farming and hand-cut butchery to sustainable packaging and direct delivery. The result? A product you can feel good about serving. It is sealed for freshness, packed sustainably, and delivered with care.
FAQ
Our chicken is hand-selected, air-chilled (not water-soaked), and vacuum-sealed in pairs to preserve natural flavour and texture. You’re getting real, premium chicken—no fillers, no added water weight.
They come vacuum-sealed two per pack, ensuring convenience and extended freshness. Use what you need, and keep the rest sealed for later.
Yes. Our vacuum packaging is freezer-safe and ideal for long-term storage without compromising quality or taste.
It means no added solutions, no water absorption, and no compromise. Just clean, naturally tender chicken raised on Canadian farms and carefully handled to retain its full, rich flavour.